For a taste of the Emerald Isle, you must try my easy Irish Lamb Stew Recipe which is also made with Ireland’s biggest export, Guinness.
Not a big fan of lamb in stew? Simply substitute it for diced casserole beef instead.
Get the directions for my Irish Stew on my website: http://www.warrennash.co.uk/recipes/irishstewrecipe
Subscribe here for more cooking videos: http://www.youtube.com/subscription_center?add_user=fitbritsgb
Ingredients (Serves 4 | Prep time: 15m Cooking time: 120m | 635 calories & 24g fat p/serving)
– 700g Stewing Lamb
– 150g Bacon
– x4 Onions
– x4 Carrots
– x4 Potatoes
– Bunch of Thyme
– x2 Garlic Cloves
– x2 Veg Stock Cubes
– Bottle/Can of Guinness (500ml)
– Flour (to thicken)
Share Like And Subscribe For More :))